What? You mean I can drink red wine and become thin?
According to Natural News, this is true. Resveratrol, a compound present in grapes and red wine, reduces the
number of fat cells and may one day be used to treat or prevent
obesity, according to a new study. The results will be presented at The
Endocrine Society’s 90th Annual Meeting in San Francisco.
Read the rest of the story on their website at Red Wine’s Resveratrol May Help Battle Obesity.